Salted Egg Yolk Pastry 蛋黃酥 (4pc)
£16.00
Salted Egg Yolk Pastry
Ingredients: Wheat flour, lard (pork fat), salt, icing sugar, water, salted egg yolk, red bean, sugar, eggs, sesame seeds.
Allergens: wheat, eggs, sesame. May contain nuts.
Keep in a cool, dry place
Best consumed within 5 days of purchase
Produced by: Miss Kongery, Leeds
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